POSITRONICS – SUPER CHEESE: A THOROUGH BRED SKUNK FOR CHEESE FAN
Super Cheese by Positronics is going to be the best Cheese strain you ever come across. It is the mix of two exceptional Cheese specimens that has resulted in plant with increased stability, whilst maintaining all the great tastes that are expected from a Cheese. This super breeding has made a strain that is fast growing, reliable and easy to maintain. It is the perfect choice for a novice cultivator and the outstanding Cheese heritage will not disappoint the veteran grower either.
The smells and tastes of Super Cheese are everything you would expect of a decent Cheese strain. With distinctively strong Skunky smells, this dense aroma has that earthy biter-sweetness to it that so many have come to love with an almost nostalgic reverence. As with most Skunks, you may want to be cautious as to where you grow it, especially in urban or heavily populated areas, as the strong aromas are sure to reach the noses of others unless precautions are taken.
The smoke gives a milky, creamy taste that is similar to cheese, (hence the name). It will induce a physically relaxing and mind stimulating high, great for unwinding and contemplating events; it can help you get focused when you most need it. It is also a great choice for medical users who need to relieve stress, pain and anxiety.
This plant is characteristically stocky for a Skunk, with low heights and compact, resin covered buds. This strain sprouts few leaves making for easier harvesting. The leaves are small in size and develop hints of red when getting close to flowering. It is fairly resilient to a bit of neglect, should you not have the time you would really like to have to nurture this fine specimen; but like most things in life, you get back what you put in, if you neglect her to much she will do the same to you!
Super Cheese by Positronics is suitable for indoor, outdoor and greenhouse cultivation. As previously mentioned, caution is advised when choosing a place to grow this due to the smell. It has an exceptionally quick flowering time, you are looking at 66-69 days for optimal yields. You can expect yields of roughly 350-400 g/m2 for your time and effort when grown indoors. It has a THC content of 19%.
|Parents:||Cheese x Cheese|
|Flowering Time:||65-69 days|
|Yield (indoor):||350-400 g/m2|
|Yield (outdoor):||450-500 g/plant|
|Harvest Time (Outdoor):||Mid October|
|Available as:||Feminized seeds|